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by Barry Alper
Also voted:Favourite Vegan Brunch PlaceFavourite Juice Bar or Brand
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by Sam Segal
"Fresh is a popular choice for vegetarians across the city, most likely due to convenient locations around Toronto. Serving all vegetarian all the...
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by Sam Segal
Super Fresh has made the Taste Canada Awards Shortlist for Health and Special Diet Cookbooks! See more here!
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by Sam Segal
The best vegetarian restaurants in Toronto continue to get better and better. Offerings now go beyond mock meat, rice and quinoa bowls have evolve...
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by Julie Brown
Thanks to Canadian Living for their profile on Ruth Tal in their May issue. Read the full article on CanadianLiving.com
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by Barry Alper
Watch the full episode E!
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by Julie Brown
It ended up being a two-horse race, but this Dufferin & Dundas shop specializing in smoothies, salads, soups and cereal earned your convinc...
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by Julie Brown
Glow finds out why juicing has become a big trend, how you can make juices at home and we were happy to answer some questions. Read the full ar...
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by Julie Brown
Watch the video on Etalk.
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by Julie Brown
Post City Toronto featured our Transformer Salad from Fresh on Crawford as their Lunch Pick! Read the full article on PostCity.com
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by Julie Brown
Successful women share their secrets to happiness, life, success and style. Read the Full Article on 29Secrets.com.
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by Julie Brown
The Food Network interviews Ruth Tal on eating clean eating. Read the full article here.
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by Julie Brown
That’s right, Toronto’s premiere source for modern vegan food recently launched a series of 100% raw and organic cold pressed juices, handmade ...
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by Julie Brown
Longtime fans of Fresh (just thinking of the quinoa onion rings and Buddha Bowl has us salivating), we knew founder Ruth Tal wouldn’t disappoin...
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by Julie Brown
Having a hard time understanding all this cold-pressed juice hype? Hit up one of these Toronto juice bars and get ready to drink. Read the full...
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by Julie Brown
The owner and founder of Fresh restaurants, Ruth Tal, shares four delicious recipes for your juicer on The Social. Watch the full episode TheSo...
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by Julie Brown
Luckily, if you’re one in the majority whose goals was to eat better, you’re definitely not alone in the struggle. When layering thermal after ...
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by Julie Brown
She's "FRESH-EXCITING" and at 25 embarked on a mission to challenge the stereotype that vegan food was bland or boring and established the noti...
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by Julie Brown
I'm so honoured and excited to feature this amazing woman's Sunshine Life today because although we've only spent a brief amount of time togeth...
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by Julie Brown
Global Entrepreneur, Ruth Tal Converts Foody Trends Into FRESH Healthy Living... Read the full article on MashuMashu.com
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by Julie Brown
Fresh, Toronto’s modern vegan food and gourmet juice restaurant has launched their first curated collection of 100% raw and organic cold presse...
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by Julie Brown
With $18 drinks and Big Gulp portions, is juice really the antidote to our toxic, stressed-out lives? Read the full article on Macleans.ca